At Upper Deck Resort, we always strive to give our guests the best service. And we inculcate quality in all facets of our operations, beginning with our employees. Our people are our assets. We empower all the members of our team to realise their dreams by giving them opportunities and skills. We value our employees, and give them an atmosphere that helps them learn and grow as hospitality professionals.
Front Office Manager |
Assistant Front Office Manager |
Front Office Executive |
Trainee Front Office Executive |
Hotel Operational Trainees |
Industrial Trainees |
Sales Manager |
Marketing Manager |
Assistant Sales Manager |
Assistant Marketing Manager |
Sales Executive |
Marketing Executive |
Food & Beverage Manager |
Assistant Food & Beverage Manager |
Captain |
Trainee Captain |
Senior Steward |
Steward |
Trainee Steward |
Hotel Operational Trainees |
Industrial Trainees |
Executive House Keeper |
Assistant House Keeper |
Supervisor |
Room Boys |
Trainee Room Boys |
Hotel Operational Trainees |
Industrial Trainees |
Executive Chef |
Sous Chef |
Junior Sous Chef |
Chef De Partie |
South Indian Chef De Partie |
Assistant South Indian Chef De Partie |
Indian Chef De Partie |
Assistant Indian Chef De Partie |
Continental Chef De Partie |
Assistant Continental Chef De Partie |
Tandoor Chef |
Pantry Chef |
Helpers |
Utility Workers |
Hotel Operational Trainees |
Industrial Trainees |
Purchase / Store Manager |
Assistant Purchase / Store Manager |
Assistant |
Finance Manager |
Accounts Executive |
Trainee Accounts Executive |
Driver – HMV |
Driver – LMV |